Our aim is that this stylish restaurant, awarded with 15 Gault Millau points serves the best food in its category, fresh dishes of the best possible quality. Head Chef Marc Homberger and his team use fresh ingredients in traditional dishes which are a pure treat for all the senses while Maître Matteo welcomes you in the Restaurant.
From Thursday to Monday
From Wednesday to Sunday
Closed Monday and Tuesday
Closed on Sunday evenings from 13.11. until incl. 18.12.2022
CHF 38 per person