Executive Chef Matthias Schmidberger and host Matteo Sgarbi serve timeless classics and only use the best ingredients worldwide. Whether freshly caught branzino or Crêpe Suzette flambéed at the table - at 7132 Red, genuine preparation is paramount. For 7132 House of Architects guests, the rich Vals alpine breakfast offers freshly baked bread and homemade jams, a fine selection of freshly brewed teas, and various local and regional meat and dairy products.
Dinner Wed to Sun 6.30 - 10.30 p.m.
Breakfast Thu to Mon 7.30 - 11 a.m.