Steer clear of the congested south-bound motorways and follow the Easter Bunny instead. Brave the windy alpine roads to Vals, breathe pristine mountain air, and sleep like a lamb in a luxurious bed. Let you children meet Easter Bunny in person at our “Piccolino” kids’s club and go Easter egg huntin with our nanny. On Easter Sunday, our Head Chef Ulf Bladt will pamper you at the 7132 Red restaurant (citied with 15 GaultMillau points) with a grand Easter brunch buffet.
Price per Package: Starting at CHF 1'160.00 in a double room