White Russian, Manhattan, Negroni etc. – let our ‘Chef de Bar’ Toni Lampis reveal to you the secrets of world-class cocktails. Find out where the word ‘cocktail’ comes from and which utensils are used in a bar. Form teams to create different world-class cocktails. We will also give you the recipes so you can recreate them at home.
5:30 pm Meet at the Blue Bar
Cocktail mixing course with drinks and nibbles CHF 35 per person