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Silver Sunday Lunch

Head Chef Marcel Koolen and team celebrate slow food on Sunday afternoons. The focus of the creations is the taste of seasonal ingredients - highlighted in unconventional ways. 

Do you live in the area? From two guests, our 8-course menu for CHF 290 pp and beverage pairing for CHF 175 pp also includes a one-way transfer within 50 km in one of our limousines - deceleration, made in Vals!

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